
It’s getting darker in the mornings. It feels portentous. We are at the beginning of Iuk (Eel) Season, when the hot winds stop and the temperatures cool. The days are getting shorter – equal length with the night – but we know that will shift towards darkness.
This is the time to savour the harvest fruit, enjoy the last blooms, and store up what we can against colder and leaner times to come. The word Lent comes from the Old English lencten (lengthen) because it’s observed in spring, when the days begin to get longer but that is not so for us here. Time is running out. Can you feel it? Share the joy of a common table now… Share pancakes.

The tradition of Shrove Tuesday arises out of using up fat and yummy things before the fasting of Lent, using up anything that might go off in the 40 days that you’re not allowed to have them. On this day, we are meant to confess and be forgiven (or shriven), starting Lent with a clean slate and I wonder…
I have sometimes been flippant about what we give up for Lent. As if the idea is to make us think more about God in the sense of: “Oh God, I’d kill for some chocolate right now”. But what if it can be a chance to re-set, a chance to work for that balance of day and night in equal parts in other areas of our life. I find looking at ‘What to give up for Lent’ lists a daunting read. From chocolate or social media to negative thinking or laziness.
The previous season to this was Biderap, the time of year when the rivers are most likely to run dry and the risk of bushfires was highest. What does it look like to drink your fill now the river runs again? What does it look like to think about investing in what safe space look like? Or rebuilding? The leaf litter and undergrowth have been cleared, the air is clear of smoke, maybe this the furthest you have been able to see in a long time. Maybe this season has clarified something about what matters most to you and invites you to commit to that. What will we let go of and what will grow anew in this season?
